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Tuesday 01 June 2010
Conserve della Nonna at the 15th International Food Exhibition.
From 10 to 13 May, Conserve della Nonna attended Cibus in Parma, which becomes the food capital of Italy for the duration of the fair. It showcased all its products and the latest additions to its range: the condiments from the Chef's Taste range, more than 100 products from the Homemade like range and its Bio sauces.
Around 60,000 visitors attended the event making this, the 15th International Food Exhibition, a resounding success and a chance for all the professionals and the biggest names in the food industry to meet up and exchange ideas.
View the photographs of the Conserve della nonna stand on Flickr.
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